Monday, March 1, 2010

Big Burga

You know those monster burgers that you get in restaurants that you can't even put your mouth around?  Well I made one of those tonight!  It was big and delicious!

Rewind....This morning I woke up bright and early to drive Keefer to class and head back to Chi.  I made us some eggs over easy which I forgot to snap a pic of.  The drive back was much smoother than the drive there.  I listened to the third Twilight book there and back and I'm still only half way.  I'm headed home this weekend for spring break so maybe I'll finish it then.  I was so hungry when I got back and was craving veggies with hummus.  I also had some yogurt and Puffins.

I am trying not to go grocery shopping before spring break so I was digging through my cupboards and fridge and found a Lean Cuisine.  These are always okay but nothing special.  I don't think I'll be buying again anytime soon.

I had my first midterm tonight and it went well.  I love when exams are quick.  I got out early so I could come home and make a real dinner.  My burger.  I sauteed up some kale and made a burger with mustard, ketchup, sauteed mushroom and onion, spinach, tomato and blue cheese on a Slimwich.  It was amazing!

I cannot believe I'm about to watch Jake propose to Vienna on The Bachelor.  ICK!  Okay, I really need to study.

Tara (:


  1. I have never tried hummus before, but after seeing yours with veggies I just may go out and get some!

    Have a fab night!

  2. that "apple dessert" does not look so great, but that burger def makes up for it!

  3. You have to try hummus! I recommend garlic.